Mint Scented Small Tangerine Peel Tea 薄荷香小柑皮茶

This product carefully selects young green tangerines from the Xinhui production area of the current season, choosing high-quality tea-grade tangerine branches. Only small green tangerines with a rounded shape and full oil cells are selected, combined with aged high-mountain Pu-erh golden bud ripe tea from Yunnan. It is meticulously crafted using traditional manual processes of opening the fruit, hollowing it out to fill the tea, and naturally sun-dried slow baking.  

Naturally carrying a minty fresh aroma, with no artificial flavoring added, this scent comes from the high content of volatile oils in the tangerine peel naturally transformed through aging. The aroma is pure, refreshing, transparent, and long-lasting. The dry tea has a pure tangerine fragrance with an elegant cool note; after brewing, the tea soup is bright orange-red, clean and clear, tasting cool with a lingering sweetness, soft and smooth. The tangerine fragrance, minty coolness, and aged Pu-erh aroma blend layer by layer, without bitterness or astringency, leaving a comfortable throat feeling, with excellent brewing endurance that becomes more flavorful with each infusion.  

One fruit per brew, convenient and easy to brew, suitable for home, office, casual drinking, or gifting to guests. It combines the tangerine peel’s function of regulating qi and soothing the throat with the mellow and harmonious qualities of ripe Pu-erh, offering a fresh taste that relieves greasiness. Suitable for people of all ages, it is a high-quality tangerine Pu-erh tea for daily drinking and collection by tea connoisseurs.

本品甄选新会产区当季青皮幼果，甄选树龄优质茶枝柑，精选果形圆润、油室饱满的小青柑，搭配云南高山陈年普洱金芽熟茶，经传统手工开果、掏肉填茶、自然生晒慢烘工艺精制而成。

天生自带自然薄荷凉香，非人工添加香精，由柑皮高含量挥发油经陈化自然转化而来，香气清冽通透、高扬持久。干茶柑香纯粹，带着清雅凉韵；冲泡后茶汤橙红透亮、干净无杂，入口清凉回甘、绵柔顺滑，柑香、薄荷凉韵与普洱陈香层层交融，不苦不涩、喉韵舒爽，耐泡度高，越泡越有韵味。

一颗一泡，便携易冲泡，居家办公、日常闲饮、待客送礼皆适宜；兼具柑皮理气润喉与熟普温润醇和特质，口感清新解腻，老少皆宜，是懂茶人士日常品饮与收藏的优质柑普好茶。