Twenty years- Xinhui Chenpi 二十年陈广东新会陈皮

Product Introduction:
This product is a genuine and precious health ingredient sourced from the core production area of Xinhui, Guangdong. It is deeply rooted in a thousand-year-old traditional culture of both food and water, nurtured by Xinhui's unique climate and natural environment. After twenty years of natural aging, it sheds the dryness of the new peel and retains a warm, mellow texture of aged aged tangerine peel. Its flavor, medicinal properties, and collectible value all reach top standards.
This product is crafted using Xinhui's traditional pure handmade folding flower intangible heritage craftsmanship, following traditional methods throughout, with no machine-free rapid processing. Carefully selected mature, high-quality tea branch tangerine bright red fruit, carefully peeled and pulped by hand, and hand-folded and shaped while the skin is still flexible, with straps and securing the shape. The unique folding and shaping technique not only keeps the dried tangerine peel neat, elegant, firm, and long-lasting, greatly improving storage and aging effects, but also allows the nutrients inside to continuously transform and transform. This is the authentic refined tangerine peel craftsmanship passed down from the older generation to this day.

How to use:
Simple and versatile ways to eat and use, suitable for various daily scenarios: can be boiled alone or brewed with tea, or simply steeped in warm water for daily use; It can also be used as a natural soup ingredient or dietary ingredient to enhance the umami and aroma of meals; At the same time, thanks to its clean and elegant aroma, it can also be used for the development of fragrance and aromatherapy products.
Take a piece of dried tangerine peel and put it in a cup. Brew with boiling water and drink it multiple times. It gently regulates spleen and stomach qi stagnation and relieves damp phlegm cough, making it suitable for people who sit for long periods at work.
It can be paired with ripe Pu'er for digestion, brewed with white tea to clear heat, or boiled with ginger and poria to enhance dampness-dispelling effects, flexibly adapting to various wellness scenarios.

产品介绍：
本品是源自广东新会核心产区的地道珍品养生食材，深耕千年药食同源传统文化，依托新会得天独厚的水土气候孕育而成，历经二十年自然岁月陈化，褪去新皮燥性，沉淀温润醇厚的老陈皮质感，风味、药性与收藏价值均达到上乘水准。
本品采用新会传统纯手工折花非遗手工艺精制而成，全程遵循古法工序、无机器速成加工。甄选成熟优质茶枝柑大红果，人工精细开皮、去瓤修整，趁果皮柔韧之时手工卷折定型、绑带固形，独特的折花成型工艺，不仅让陈皮形态规整雅致、紧致耐存，大幅提升仓储陈化效果，更能让内里营养物质持续转化升华，是老一辈传承至今的正宗陈皮精制手艺。

使用方法：
食用与使用方式简单多样，适配日常多种场景：可单独煮水、搭配茶饮冲泡，日常温水焖泡即可饮用；也可作为天然汤料、膳食配料，为餐食提鲜增香；同时凭借干净清雅的香气，还可用于香氛、香薰类产品开发。
取一片陈皮放入杯中，沸水冲泡可反复饮用多次，温和调理脾胃气滞、缓解湿痰咳嗽，适合久坐办公族。
能与熟普洱搭配消食，与白茶同泡清热，或与生姜、茯苓共煮增强祛湿之效，灵活适配多种养生场景。